Chapter 33. Determination of antioxidant activity by FIA and microplates 
L. M. Magalhães, I. I. Ramos, I. V. Tóth, S. Reis, M. A. Segundo 
in “Flow Injection Analysis of Food Additives”, edited by Claudia Ruiz-Capillas and Leo Nollet, CRC Press, Boca Raton, pp. 639-656, 2016
ISBN: 978-1-4822-1819-0

Chapter 17. Determination of tartaric acid 
I. V. Tóth, S. S. Marques, L. M. Magalhães, M. A. Segundo 
in “Flow Injection Analysis of Food Additives”, edited by Claudia Ruiz-Capillas and Leo Nollet, CRC Press, Boca Raton, pp. 287-296, 2016
ISBN: 978-1-4822-1819-0

Chapter 6. Flow injection analysis - recent developments and future trends 
M. A. Segundo, L. Barreiros, I. V. Tóth, L. M. Magalhães 
in “Flow Injection Analysis of Food Additives”, edited by Claudia Ruiz-Capillas and Leo Nollet, CRC Press, Boca Raton, pp. 121-131, 2016

ISBN: 978-1-4822-1819-0

 

Chapter 20. Automatic FIA determination of total reducing capacity in serum and urine samples

M. A. Segundo, I. V. Tóth, L. M. Magalhães, S. Reis

in “Advanced Protocols in Oxidative Stress III”, edited by Donald Armstrong, Springer Science+Business Media, New York, pp. 277-284, 2015

ISBN: 978-1-4939-1440-1

 

Chapter 18. Assays of Riboflavin in Food using Solid-phase Extraction
M. A. Segundo, M. V. Osório, L. Barreiros, L. M. Magalhães, H. M. Oliveira
in “B Vitamins and Folate: Chemistry, Analysis, Function and Effects”, in Food and Nutritional Components in Focus No. 4, edited by Victor R. Preedy, Royal Society of Chemistry, Cambridge, pp. 271-284, 2013
ISBN: 978-1-84973-369-4

 

Chapter 8. Determination of Scavenging Capacity against Hydrogen Peroxide: Recent Trends on Chemical Methods

M. A. Segundo, C. Castro, L. M. Magalhães, S. Reis

in “Hydrogen Peroxide: Detection, Applications and Health Implications”, edited by Gilberto Aguilar and Raphael A. Guzman, Nova Publishers, Hauppauge, , pp. 203-218, 2013

ISBN:  978-1-62257-414-8

in collaboration with Biophysics and Biomembranes Unit 
 

Chapter 17. Multisyringe Flow Injection Analysis for Environmental Monitoring: Applications and Recent Trends

M. A. Segundo, M. I. G. S. Almeida, H. M. Oliveira

in “Environmental Monitoring”, edited by E. O. Ekundayo, Intech, Rijeka, pp. 283-298, 2011

ISBN: 979-953-307-295-0. 

Chapter 8. Determination of the Scavenging Capacity Against Reactive Nitrogen Species by Automatic Flow Injection-Based Methodologies, M. A. Segundo, L. M. Magalhães, J. P. N. Ribeiro, M. Lúcio, S. Reis, pp. 91-104, in “Nitric Oxide - Methods and Protocols”, edited by Helen O. McCarthy and Jonathan A. Coulter, Humana Press (Springer), New York, 2011, ISBN: 978-1-61737-963-5. 
in collaboration with Biophysics and Biomembranes Unit 

Chapter 13. Use of Liposomes to Evaluate the Role of Membrane Interactions on Antioxidant Activity, S. Reis, M. Lúcio, M. A. Segundo, J. L. F. C. Lima, pp. 167-188, in “Liposomes - Methods and Protocols, Vol. 2: Biological Membrane Models”, edited by Volkmar Weissig, Humana Press (Springer), New York, 2010, ISBN: 978-1-60761-446-3. 
in collaboration with Biophysics and Biomembranes Unit 

Chapter 18. Food, Beverages and Agricultural Applications, I. V. Tóth, M. A. Segundo, A. O. S. S. Rangel, pp. 513-558, in “Advances in Flow Injection Analysis and Related Techniques”, edited by Spas D. Kolev and Ian D. Mckelvie, Elsevier, Amsterdam, 2008, ISBN: 9780444530943.